Description
FeelingOk Start Fusilli 300 g
For those who cannot give up traditional pasta, here is its protein version with a reduced intake of carbohydrates. In practical single portions already weighed and ready for cooking.
Ingredients: wheat proteins (GLUTEN), EGG white, whey proteins from MILK, pea proteins, WHEAT fiber, WHEAT flour, acacia fiber, stabilizing agents: guar gum E412, psyllium.
| Nutritional values | 1 portion | |
|---|---|---|
| medi | 100g | 50g |
| Energy | 341 Kcal | 171 Kcal |
| 1427 KJ | 714 KJ | |
| Fats | 3.00g | 1.50g |
| – of which saturated fatty acids | 0.54g | 0.27g |
| Carbohydrates | 14.50g | 7.25g |
| – of which sugars |
0.80g | 0.40g |
| Fibers | 8.00g | 4.00g |
| Protein | 60.00g | 30.00g |
| Salt | 0.55g | 0.28g |
| -of which sodium | 220mg | 110mg |
If you are looking for
- an enviable shape without giving up the pleasure of Italian taste
- an excellent first course but low in carbohydrates
- a healthy pleasure designed for your low carb diet
- a complete meal capable of avoiding sudden changes in blood sugar
- a course that can raise your daily protein quota
- pasta feeling ok is the best answer on the market to your needs.
Why choose them
- Yes to taste: it satisfies the palate like a traditional pasta
- No to hunger: it has a high satiating power
- Yes to fitness: it nourishes muscle tone thanks to the excellent amino acid profile
- No to surprises on the scale: it helps to keep the carbohydrate quota under control
- Yes to well-being: it does not increase blood sugar and insulin like traditional products made from flour and sugars
