Description
Chromium is a trace mineral that plays a key role in modulating the action of insulin as a component of the glucose tolerance factor (GTF). Food sources rich in chromium are brewer’s yeast, meats, fish and shellfish, whole grains, potatoes, peas, dairy products, hazelnuts and egg yolk. Chromium deficiency can lead to insulin resistance (low sensitivity of cells to insulin action) and to high blood glucose levels; glucosuria, fasting hyperglycemia, increased cholesterol and blood triglycerides may also occur. Situations of chromium deficiency can occur in those who consume a large amount of refined foods, especially starchy foods, in the elderly and in athletes.
Jamieson chromium is a chromium chelated with amino acids to optimize the absorption of the mineral. It is a product formulated from natural resources and is pharmaceutically tested to ensure the full effectiveness and total purity of the ingredients.
| Taste: | XXX |
| Portion: | 1 cpr |
| Per portion | %VNR* | |
| Chelato chrome | 200 mg | 500 |
Bulking agents: microcrystalline cellulose, calcium phosphate, anti-caking agent: magnesium stearate, chromium amino acid chelate, bulking agent: cross-linked sodium carboxymethyl cellulose. GLUTEN FREE.
Take one tablet a day, preferably with the main meal.
Do not exceed the recommended daily dose. Supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle. Keep out of the reach of children under three years of age. Keep out of the reach of children under 3 years of age.
This information is presented for illustrative purposes only. The directions and values on the actual product packaging will always take precedence over all guidelines in the information sheet.
