The Net Integratori research center has tried to satisfy the requests, coming from many athletes, to have a quality “time release” product.<\/strong><\/p>\n We started from the analysis that the prerogative of a protein is not given only by its amino acid spectrum but is given by the peptide chains that compose it, the latter not only determine the richness of amino acids but also the ability of the protein to be digested and released in the time.<\/p>\n We started from a simple concept to create a \u201cSuper Blend\u201d\u2026 using the best protein sources: the best hydrolyzed protein and the best casein.<\/strong><\/p>\n Combining the best of fast-assimilating proteins, such as VB WHEY 104 9.8, with MICELLE XL<\/strong>, the best slow-release amino acid protein, creates a multitude of benefits for athletes who choose to supplement their diet, exclusively with the most high quality possible.<\/p>\n The use of a whey protein obtained by hydrolysis process is recommended almost exclusively when the muscle’s need for amino acids is higher than normal and amino acid degradation is in progress, caused by physical effort (training) or long fasting (night rest).<\/p>\n In these two metabolic states, it is therefore advisable to use VB Whey 104, without other foods that can slow down its assimilation in the stomach. On the contrary, the combination of a hydrolyzed protein with MICELLE XL has an almost imperceptible effect on the quality of rapid assimilation of the hydrolyzed proteins.<\/p>\n With the VB MICELLE XL we obtain and maintain the qualities and characteristics of both types of proteins.<\/p>\n The best time to take VB MICELLE XL is when it is not possible to consume a meal based on solid proteins, such as meat, fish or eggs. For example, at breakfast, as a snack between main meals or before a night’s rest.<\/p>\n The hydrolyzed protein will make essential amino acids available in a few tens of minutes, while the MICELLE XL will keep the amino acid levels in the blood stable for several hours, in order to maintain a more functional protein synthesis.<\/p>\n Nutritional values for the Chocolate flavor<\/strong><\/p>\n Ingredients: How to use: Protein Blend<\/span><\/p>\n \u2713 Protein matrix consisting of isolated hydrolyzed proteins and XL micelles<\/span><\/p>\n \u271350% fast protein and 50% slow protein<\/span><\/p>\n \u2713Enriched with lactic ferments and digestive enzymes<\/span><\/p>\n","protected":false},"featured_media":10905,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_cat":[1774,86,27,36,1921,1937,61,1895],"product_tag":[196,2034,1462,1778,189,1781,781,2033,1790,201],"class_list":{"0":"post-11680","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-brand-names","7":"product_cat-del-siero-del-latte","8":"product_cat-marchi","9":"product_cat-net","10":"product_cat-net-en","11":"product_cat-of-milk-whey","12":"product_cat-proteine","13":"product_cat-proteins","14":"product_tag-attivita-fisica","15":"product_tag-blend-en","16":"product_tag-blend","17":"product_tag-invictusoltrelimite-com-en","18":"product_tag-invictusoltrelimite-com","19":"product_tag-physical-activity","20":"product_tag-proteine-a-lento-rilascio","21":"product_tag-slow-release-protein","22":"product_tag-sport-en","23":"product_tag-sport","24":"entry","26":"first","27":"outofstock","28":"sale","29":"taxable","30":"shipping-taxable","31":"purchasable","32":"product-type-simple"},"yoast_head":"\n
\nFor this reason, combining a hydrolyzed protein with a common casein (calcium caseinate) does not make much sense: the mixture, with the slower casein and the structure of the latter, partially inhibits the advantages that the hydrolyzed protein can give.<\/p>\nWhen is the best time to take VB Micelle XL?<\/strong><\/h2>\n
\n\n
\n <\/th>\n 100 g *<\/strong><\/th>\n Dose**<\/strong><\/th>\n VNR***<\/strong><\/th>\n<\/tr>\n<\/thead>\n\n \n * Of product rebuilt in water
\n** We mean 34 g of product equal to two scoops
\n*** Nutritional Reference Values<\/strong><\/th>\n<\/th>\n <\/th>\n <\/th>\n<\/tr>\n<\/tfoot>\n \n\n Energy value<\/strong><\/td>\n 366 Kcal
\n11406 Kj<\/td>\n125 Kcal
\n478 Kj<\/td>\n<\/td>\n<\/tr>\n \n Fat of which saturated<\/td>\n 1,5 g
\n0,75 g<\/td>\n0,51 g
\n0,25 g<\/td>\n<\/td>\n<\/tr>\n \n Carbohydrates of which sugars<\/td>\n 2,2 g
\n2,2 g<\/td>\n0,75 g
\n0,75 g<\/td>\n<\/td>\n<\/tr>\n \n Proteins<\/td>\n 88,24 g<\/td>\n 30 g<\/td>\n <\/td>\n<\/tr>\n \n pH Balance\u2122<\/td>\n 880 mg<\/td>\n 300 mg<\/td>\n <\/td>\n<\/tr>\n \n AminoFE\u2122
\n(Lactobacillus Rhamnosus, Lactobacillus Acidophilus, Bifidobacterium Short, Bifidobacterium Animalis)<\/td>\n2,9 mld<\/td>\n 1 mld<\/td>\n <\/td>\n<\/tr>\n \n LACTASE-ENZYME\u2122
\n(Lattasi 100000 ALU\/g)<\/td>\n29,4 mg<\/td>\n 10 mg<\/td>\n <\/td>\n<\/tr>\n \n Thiamine Vit. B1<\/td>\n 3,1 mg<\/td>\n 1,1 mg<\/td>\n 100%<\/td>\n<\/tr>\n \n Riboflavin Vit. B2<\/td>\n 4,1 mg<\/td>\n 1,4 mg<\/td>\n 100%<\/td>\n<\/tr>\n \n Pyridoxine Vit. B6<\/td>\n 4,1 mg<\/td>\n 1,4 mg<\/td>\n 100%<\/td>\n<\/tr>\n \n Cyanocobalamin Vit. B12<\/td>\n 7,3 \u00b5g<\/td>\n 2,5 \u00b5g<\/td>\n 100%<\/td>\n<\/tr>\n \n Salt<\/td>\n <0,5 g<\/td>\n <0,15 g<\/td>\n <\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n
\n<\/strong> Carbery Optipetp\u00ae<\/sup> 90 PRO hydrolyzed serum protein isolate (MILK), Micelle XL slow release milk protein (MILK), Dutch cocoa powder, pH BALANCE \u2122 (sodium bicarbonate, potassium chloride, silicon dioxide ), AMINO FE \u2122<\/strong> (lactobacillus rhamnosus, lactobacillus acidophilus, bifidobacterium breve, bifidobacterium animalis), LACTASE -ENZYME \u2122 (lactase 100000 ALU \/ g) Thiamine (Vit. B1), flavor, E955 Sucralose. Contains SOY lecithin.<\/p>\n
\n]<\/strong> We recommend taking a dose of 34g (2 scoops) to be dissolved in 150ml of water.<\/p>\n","protected":false},"excerpt":{"rendered":"