Description
Collagen is a protein of fundamental importance for the body when it meets the cellular and the formation and repair of tissues. It is the main component of hair, nails, skin, as well as ligaments, bones and connective tissues. It makes up 30% of the total body protein. Fortunately, its production decreases with advancing age, and in particular after the age of 25-30. Collagen Rigenera ™, unlike native collagen, is easily digestible. This is the beginning of type I and II collagen which involves an enzymatic hydrolysis process that allows the fiber to be freed from the collagen in the small sized and therefore low molecular weight oligopeptides. By virtue of the cheese, Collagen Rigenera ™ is mainly bioavailable and highly assimilable. The product contains a lot: vitamin C, magnesium and hyaluronic acid. Vitamin C contributes to normal collagen formation for the normal function of bones, cartilage, teeth and skin. Magnesium contributes to the maintenance of normal bones. To benefit from the Collagen Regeneration ™ benefit, I will take 11 grams of product per day and follow a balanced diet. Collagen Rigenera ™ is obtained from bone and joint tissue of porcine origin.
REGENERATING COLLAGEN 330g
| Taste: | Neutro |
| Portion: | 11 g |
| Per portion | %VNR* | |
| Energy | 170 kj / 40 kcal | |
| Fat | 0 g | |
| of which saturated fatty acids | 0 g | |
| Carbohydrates | 0,1 g | |
| of which sugars | 0 g | |
| Fibers | 0 g | |
| Protein (N x 2,5) | 10 g | |
| Sale (Sodio x 2,5) | 0,1 g | |
| Magnesium | 150 mg | 40 |
| Vitamin C | 32 mg | 40 |
| Sodium hyaluronate | 27,3 mg | |
| from which hyaluronic acid | 25 mg | |
Collagen Rigenera ™ (Colpropur D® Hydrolyzed Collagen, magnesium salts of citric acid, vitamin C (L-ascorbic acid), sodium hyaluronate).
