Description
Protein SPR is a food supplement with a high protein content obtained exclusively from IP certified vegetable soy proteins, indicated in cases of increased protein requirements, suitable for athletes who train daily. The product is extremely digestible and has a pleasant and natural taste. The technology used guarantees a high concentration of BCAAs and ensures high solubility, which facilitates daily use of the product. Vitamin B6 contained in the product contributes to the normal metabolism of proteins and glycogen, to normal energy metabolism and to the reduction of tiredness and fatigue. Protein contributes to the growth and maintenance of muscle mass and the maintenance of normal bones. The product is gluten-free and lactose-free, therefore suitable for the diet of celiac and lactose intolerant subjects.
It is important to know that this is a very high quality product:
– It is a unique formula developed by EthicSport research
– Complete amino acid profile rich in BCAAs
– Tested by the AUSL Lab of Florence (Doping Free test performed on each lot)
– Gluten Free Certificate
– With no added sugar
– Sweetened without aspartame
– IP certified soy (identity preserved)
– Lactose-free
– Instantly soluble
– Very digestible
– Extremely pleasant and with a natural taste
Soya protein isolate, Cocoa powder, Flavoring, Sweetener: sucralose; Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamine hydrochloride), Vitamin B2 (riboflavin). INGREDIENTS VANILLA
Soya protein isolate, Maltodextrin (from corn), Flavoring, Sweetener: sucralose; Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamine hydrochloride), Vitamin B2 (riboflavin).
| NUTRITIONAL INFORMATION – COCOA | ||
| For 100 g | Per serving (30 g) | |
| Energy value | ||
| Kcal | 395 | 119 |
| kJ | 1653 | 496 |
| Average analysis | ||
| Fat of which saturated |
5,95 g 2,67 g |
1,8 g 0,8 g |
| Carbohydrates of which sugars |
1,87 g 0,04g |
0,6 g 0,01 g |
| Proteins | 80,6 g | 24,2 g |
| Salt | 1,7 g | 0,5 g |
| Vitamin B6 | 2,8 mg (200% NRV) |
0,84 mg (60% NRV) |
| Vitamin B2 | 2,8 mg (200% NRV) |
0,80 mg (60% NRV) |
| Vitamin B1 | 2,67 mg (243% NRV) |
0,84 mg (73% NRV) |
| Potassium | 1680,6 mg (84% NRV) |
504,18 mg (25% NRV) |
| Phosphorus | 847,2 mg (121% NRV) |
254,16 mg (36% NRV) |
| Iron | 20 mg (143%NRV) |
6 mg (43% NRV) |
| Copper | 1,36 mg (136% NRV) |
0,41 mg (41% NRV) |
| Folic acid | 169,60 µg (85% NRV) |
50,88 µg (25% NRV) |
| Biotin | 25,44 µg (51% NRV) |
7,6 µg (15% NRV) |
| NUTRITIONAL INFORMATION – VANILLA | ||
| For 100 g | Per serving (30 g) | |
| Energy value | ||
| Kcal | 388 | 116 |
| kJ | 1624 | 487 |
| Average analysis | ||
| Fat of which saturated |
2,9 g 0,8 g |
0,9 g 0,2 g |
| Carbohydrates of which sugars |
10,9 g 0 g |
3,3 g 0 g |
| Proteins | 80,4 g | 24,1 g |
| Salt | 1,7 g | 0,5 g |
| Vitamin B6 | 2,8 mg (200% NRV) |
0,84 mg (60% NRV) |
| Vitamin B2 | 2,8 mg (200% NRV) |
0,84 mg (60% NRV) |
| Vitamin B1 | 2,67 mg (243% NRV) |
0,8 mg (73% NRV) |
| Potassium | 1141,27 mg (57% NRV) |
342,38 mg (17% NRV) |
| Phosphorus | 790,11 mg (113% NRV) |
237,03 mg (34% NRV) |
| Iron | 10,53 mg (75% NRV) |
3,16 mg (23% NRV) |
| Copper | 1,40 mg (140% NRV) |
0,42 mg (42% NRV) |
| Folic acid | 175,58 µg (88% NRV) |
52,68 µg (26% NRV) |
| Biotin | 23,34 µg (47% NRV) |
7 µg (14% NRV) |
NRV: Nutrient Reference Values (adults) pursuant to Reg. UE 1169/2011
