Description
Garlic is a plant known since the time of the Egyptians, known for its many useful properties for our body. Unfortunately it is often little used due to its strong sensory characteristics. Garlife is the new solution to garlic problems.
What’s this
Garlife is the new Natural Point product based on a particular seasoned garlic extract (ABG10 + ®, orAged Black Garlic). Through the natural process to which this raw material is subjected, an increase in the amino acid SAC (S-allyl-cysteine, also called alliin) is obtained. SAC is a precursor of allicin: it therefore provides equivalent benefits and is also characterized by its antioxidant power, greater stability and the absence of unpleasant odors.
Garlife can be shown to be supportive in various fields such as the regularization of blood pressure, the fluidity of bronchial secretions, digestive function and cholesterol metabolism.
What it is useful for and how it works
Garlife can be useful for regulating the functionality of the cardiovascular system, the metabolism of triglycerides as well as helping to regulate blood pressure. Garlife can also be useful for the well-being of the upper respiratory tract, for the fluidity of bronchial secretions as well as for supporting the digestive function. The only excipient present in Garlife is organic rice flour. Garlife does not contain GMOs, allergens, preservatives or sweeteners.
Ingredients:
aged garlic (ABG10 +), glazing agent: hydroxy-propyl-methylcellulose (vegetable capsule), rice flour.
Format
50 capsules
Our advice for use: 1-2 capsules a day, accompanied by a generous sip of water.
