Description
The protein biscuits of the Proto Food WHYsport line are a food with 40% PROTEIN, WITHOUT PALM OIL, WITHOUT GLUTEN and HIGH FIBER CONTENT.
Prepared with quality certified ingredients, WHYsport protein biscuits contain less than 1 gram of sugar per serving. In the composition we use proteins rich in amino acids of high biological value such as fresh egg white, milk proteins and extra virgin olive oil for all the nutritional values it contains.
The protein biscuits of the Proto Food WHYsport line, convenient from doors with you thanks to the freshness-saving sachets, are ideal for a quick and simple protein snack throughout the day. They are also recommended for those who want to increase their daily protein intake and for those who follow a high-protein diet.
WHY WHYSPORT PROTEIN FOODS?
The composition of thelow-carb foods of the WHYsport line of protein foods has been formulated using certified raw materials that allow us to obtain a product with less than 1 gram of sugars per serving.
In the composition we use proteins rich in amino acids of high biological value such as fresh egg white, milk proteins and extra virgin olive oil for all the nutritional values it contains.
100% GLUTEN FREE: The WHYsport line of protein foods, attentive to the problems of the digestive system caused by gluten, offers, for people intolerant and sensitive to this ingredient, a line of snacks designed to prevent digestive disorders
Nutritional information
| Taste: |
HAZELNUT |
| Portion: |
30 g |
| Per portion |
%VNR* |
| Energy |
512 Kj / 122 Kcal |
|
| Fat |
5,62 g |
|
| of which saturated fatty acids |
0,90 g |
|
| Carbohydrates |
1,31 g |
|
| of which sugars |
0,04 g |
|
| Fibers |
8,74 g |
|
| Proteine |
12,05 g |
|
| Salt |
0,07 g |
|
* VNR: Reference Nutritional Values
INGREDIENTS:
Albumin egg, soy protein isolate (NO GMO) resistant starch wheat (swallowed), edible gelatin, sunflower oil, extra virgin olive oil, vegetable fibers, egg white egg powder, thickener: carob flour, protein milk, butter, grains of hazelnut 3%, raising agents: (ammonium bicarbonate, diphosphate, sodium carbonate, corn starch), emulsifier: lecithin soy, flavorings, sweetener: sucralose, vanilin, salt.
ADDITIONAL NOTES:
This information is presented for illustrative purposes only. The directions and values on the actual product packaging will always take precedence over all guidelines in the information sheet.
Nutritional information
| Taste: |
COCONUT |
| Portion: |
30 g |
| Per portion |
%VNR* |
| Energy |
512 Kj / 122 Kcal |
|
| Fat |
5,62 g |
|
| of which saturated fatty acids |
0,90 g |
|
| Carbohydrates |
1,31 g |
|
| of which sugars |
0,04 g |
|
| Fibers |
8,74 g |
|
| Protein |
12,05 g |
|
| Salt |
0,07 g |
|
* VNR: Reference Nutritional Values
INGREDIENTS:
Albumin egg, isolated proteins of soy (NO GMO) resistant starch wheat (swallowed), edible gelatin, sunflower oil, extra virgin olive oil, vegetable fibers, egg white egg powder, thickener: carob flour, protein milk, butter, coconut powder 3%, raising agents: (ammonium bicarbonate, diphosphate, sodium carbonate, corn starch), emulsifier: soy, flavorings, sweetener: sucralose, vanilin, salt.
ADDITIONAL NOTES:
This information is presented for illustrative purposes only. The directions and values on the actual product packaging will always take precedence over all guidelines in the information sheet.
