Description

Chestnut honey is characterized by an amber color and a rich and basically not very sweet flavor. By virtue of these organoleptic characteristics, it goes particularly well with cheeses, risotto and various main courses based on both meat and fish. Chestnut honey is one of the most versatile honeys in the kitchen. It can also be enjoyed on bread or used as a mild sweetener in hot drinks. All the chestnut honey that we have gathered on this page was produced in Italy using organic techniques.